Editorial Team

Editor-in-Chief
Prof. David Friday Apata, Kwara State University, Malete, Nigeria

Managing Editor
Dr. Wasiu Awoyale, Kwara State University, Malete, Nigeria

Associate Editors
Dr. James Ojo (Crop Production), Kwara State University, Malete, Nigeria
Dr. Kazeem K. Olatoye (Food Science & Technology), Kwara State University, Malete, Nigeria
Dr. Olarike Adeniyi (Fisheries & Aquaculture), Kwara State University, Malete, Nigeria
Dr. Yusuf Ambali (Agricultural Economics & Extension), Kwara State University, Malete, Nigeria
Dr. Olusegun M. Adesina (Animal Production), Kwara State University, Malete, Nigeria

Ethical Consideration Officer
Dr. Adesina A. Wahab, Kwara State University, Malete, Nigeria

Business Editor
Dr. Latifat K. Olatinwo, Kwara State University, Malete, Nigeria

Editorial Board
Prof. Oluwafemi Adebiyi, University of Ibadan, Nigeria
Prof. Adebisi F. Agboola, University of Ibadan, Nigeria
Prof. Roland M. Kayode, University of Ilorin, Nigeria, Malete, Nigeria
Prof. Theophilus O. Babalola, Federal University Oye-Ekiti, Nigeria
Dr. Olayinka J. Yusuf, Kwara State University, Malete, Nigeria

Advisory Board
Prof. Lateef O. Sanni, Nigerian Stored Product Research Institute, Ilorin, Kwara State
Prof. Yusuf Abdullahi Ahmed, Forestry and Agricultural Biotechnology Institute (FABI & University of Pretoria, Hatfield, Republic of South Africa
Dr. David Mota-Sanchez, Michigan State University, East Lansing, USA
Dr. Jamin Ali, College of Plant Protection, Jilin Agricultural University, Changchun, China
Prof. Dixon Olutade Torimiro, Botswana University of Agriculture & Natural Resources, Gaborone, Botswana
Professor Ayotunde Olorunsanya, Department of Animal Production, Ibrahim Gbadamosi Babangida University, Lapai, Nigeria